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This e-book covers many of my popular vegetarian recipes. From the better than restaurant mushroom masala to the pot in pot spinach dal and rice; you .... Read More
This e-book covers many of my popular vegetarian recipes. From the better than restaurant mushroom masala to the pot in pot spinach dal and rice; you will find many easy, healthy and delicious recipes. The best part is that most of these meatless recipes can be easily tweaked to work with your diet - vegan, gluten-free, or low-carb!
Sr | Chapter Name | No Of Page |
---|---|---|
1 | CURRIES,1- Mushroom Masala | 1 |
2 | 2- Palak Paneer | 1 |
3 | 3- Paneer Butter Masala | 1 |
4 | 4- Green Bean Masala | 1 |
5 | 5- Batata Bhaji | 1 |
6 | 6- Patta Gobhi Ki Sabzi | 2 |
7 | LENTILS & BEANS, 1- Spinach Dal And Rice | 1 |
8 | 2- Balck Eyed Peas Curry | 1 |
9 | 3- Chana Masala | 1 |
10 | 4- Chana Saag | 1 |
11 | 5- Garlic Dill Lentils | 1 |
12 | 6- Dal Makhani | 2 |
13 | RICE DISHES, 1- Chickpea Biryani | 1 |
14 | 2- Vegetable & Paneer Biryani | 1 |
15 | 3- Mixed Lentils & Vegetabes Khichdi | 1 |
16 | 4- Masale Bhath | 1 |
17 | 5- Jeera Rice | 2 |
18 | SIDES, 1- Flavor Bomb Cabbage Salad With Indian Tadka | 1 |
19 | 2- Indian Cucumber Salad | 1 |
20 | 3- Beet And Cucumber Raita | 2 |
21 | DESSERTS, 1- Gajar Ka Halwa | 1 |
22 | 2- Dudhi Halwa | 1 |
23 | 3- Fig Walnut Halwa | 1 |
24 | 4- Kheer Narali Bhath | 1 |